Saturday, March 12, 2011
Ice Cream Cone Cupcakes
Twist on cupcakes. Prepare cake mix as usual. 1 cake mix per 24 ice cream cones. Fill 2/3 full - be careful not to overfill like I did :) Bake about 20 minutes, like you would for cupcakes. Decorate the way you would like. I just used buttercream frosting and tapped into my collection of sprinkles. Easy and very cute.
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